Natural Honey

MARTHANDAM NATURAL HONEY

Our honey is a pure and unadulterated product, carefully harvested from the lush greenery and abundant flora of this picturesque region. At our apiary in Marthandam, we follow rigorous standards to ensure the highest quality of honey.

An aunce of Honey a day keeps the doctor away.

 Honey is the natural medicine and tonic.

Over four thousand years ago, honey was used as a traditional ayurvedic medicine, where it was thought to be effective at treating material imbalances in the body. In pre-Ancient Egyptian times, honey was used topically to treat wounds.1. Egyptian medicinal compounds more than five millennia ago used honey. The ancient Greeks believed that the consuming honey could help make you live longer. Even the Prophet Mohammed glorified the healing powers of honey. The Quran also praises honey's healing ability: "And thy Lord taught the Bee to build its cells in hills, on trees, and in (men's) habitations; Then to eat of all the produce (of the earth), and find with skill the spacious paths of its Lord: there issues from within their bodies a drink of varying colors, wherein is healing for men: verily in this is a Sign for those who give thought." The beneficial properties of honey have been explored in modern times, and there is evidence to suggest that these historical claims may hold some truth.

Properties of honey

Honey is made up of glucose, fructose, and minerals such as iron, calcium, phosphate, sodium chlorine, potassium, magnesium. Below is a typical honey profile, according to Bee Source.

• Fructose: 38.2%
• Glucose: 31.3%
• Maltose: 7.1%
• Sucrose: 1.3%
• Water: 17.2%
• Higher sugars: 1.5%
• Ash: 0.2%
• Other/undetermined: 3.2%

The slightly acidic pH level of honey (between 3.2 and 4.5) is what helps prevent the growth of bacteria, while its antioxidant constituents cleans up free radicals. The physical properties of honey vary depending on the specific flora that was used to produce it, as well as its water content.

• Organic: Produced by the Marthandam Beekeepers Co-operative Society
• Thick: Difficult to dissolve
• Slightly acidic: Prevents bacterial growth
• Natural: No chemicals, colors, additives, or artificial flavors
• Hygienically packed: Well-packed containers that are easy to store and use

In the heart of Kanniyakumari district in Tamil Nadu lies Marthandam, also known as the ‘honey capital’. Here, the Marthandam Beekeepers Co-operative Society produces Marthandam Honey, which recently earned a Geographical Indication tag, or a GI tag.

• Honey is a Natural Tonic that has the following Medicinal Qualities:
• It Checks obesity and water accumulation in the body
• It Retains energy without doing any damage to appetite.
• It Retains energy without doing any damage to appetite.

Honey is a must in one's Home:

For Constipation, A Spoon of fresh honey with the juice of half a lemon in a glass of lukewarm water on an empty stomach. For Tonsillitis, Pharyngitis swelling in the throat, and ulcers in the stomach ailments. For reducing cholesterol honey keeps the arteries free from thickening and also reduces cholesterol.

How to use:

Honey can be taken in any form at any time. It can be applied on slices of bread or chappatis instead of jam and other dishes like dosai and idlis. Honey can be mixed with slices of all kinds of fruits.

A tablespoon of Honey is equal in Caloric value to a large-sized Egg.

Introduction:

Marthandam Honey Co-operative Agmark Honey in its generous 1000-gram packaging is a true treasure trove of nature's bounty. This luscious honey is a testament to the cooperative's commitment to providing pure, unadulterated, and healthful honey that not only delights the taste buds but also nurtures your well-being.

Quality Assurance: Marthandam Honey Co-operative is renowned for its stringent quality control measures, and this jar of honey proudly carries the esteemed Agmark certification. This certification assures consumers that they are receiving honey of the highest quality and purity, making it a trusted choice for those seeking natural and untainted sweetness.

A Bountiful Harvest from Nature: What sets Marthandam Honey Co-operative Agmark Honey apart is its deep-rooted connection to the natural world. Sourced from the pristine forests of the Western Ghats, this honey is a symphony of flavors and aromas inspired by the unique flora and fauna of this biodiverse region.

Healthful Properties: Beyond its delectable taste, honey is a powerhouse of health benefits. Marthandam Honey Co-operative Agmark Honey, with its natural richness, is packed with antioxidants, vitamins, and minerals. It boasts anti-inflammatory properties, aids digestion, and strengthens the immune system.

Elegance in Packaging: The 1000-gram jar of Marthandam Honey Co-operative Agmark Honey is not just about quantity; it also boasts an elegant and sturdy packaging design. The jar showcases the honey's purity through a clear container, with the cooperative's

logo prominently displayed.

Versatile Culinary Companion: This honey is remarkably versatile in the kitchen. Whether you're drizzling it over a stack of golden pancakes, incorporating it into salad dressings, or using it as a natural sweetener for your favorite beverages, its rich, amber hue and balanced sweetness elevate the flavors of your culinary creations.

A Taste of Wilderness: Opening a jar of Marthandam Honey Co-operative Agmark Honey is akin to embarking on a sensory journey through the lush wilderness of the Western Ghats. Its distinctive floral notes, tinged with the essence of wildflowers unique to the region, make every taste a celebration of nature's bount